Blueberries may inhibit development of fat cells

Blueberries may inhibit development of fat cells: "The benefits of blueberry consumption have been demonstrated in several nutrition studies, more specifically the cardio-protective benefits derived from their high polyphenol content. Blueberries have shown potential to have a positive effect on everything from aging to metabolic syndrome. Researchers recently examined whether blueberries could play a role in reducing one of the world's greatest health challenges: obesity."